Public Law 119-136

Subchapter I Improving Capacity to Prevent FOOD Safety Problems

Browse 0 units and 6 sections in Subchapter I Improving Capacity to Prevent FOOD Safety Problems of Title 21.

Sections in Subchapter I

§ 2201 Performance standards § 2202 National Agriculture and Food Defense Strategy § 2203 Food and Agriculture Coordinating Councils § 2204 Building domestic capacity § 2205 Food allergy and anaphylaxis management § 2206 Alcohol-related facilities